| For details on Moore's Stone Crab Restaurant,
                click here. Stan Grey has been to Moore's 3 times and rates the 
            food excellent and writes on 4/19/2204:  "As Longboat Key 
            timeshare owners, we were introduced by new friends to Moore's with 
            3 days to go in our week. It was love at first bite, as the large 
            stone crabs were world class and reasonably priced for stone crabs) 
            at $50.00 for a huge portion. We returned each remaining night and 
            have dreamed about their stone crabs all year long. We'll be back in 
            Longboat Key on April 24, and can't wait to visit Moore's. Although 
            the wait can be long, getting a drink at the bar and sitting outside 
            at the dock in the early evening is extremely mellow and pleasant." Chris Madley writes on 10/7/2001: "Taking a few days 
            out from visiting the theme parks of Orlando we were staying in 
            Longboat Key. Friends at home in England had recommended it and had 
            also said that we must visit Moore's Stone crab restaurant while we 
            were there. Well it wasn't the easiest place to find but well worth 
            it. My daughter and I love seafood, my wife and son are not so keen. 
            All out tastes were catered for, though the menu is quite rightly; 
            considering the location heavily biased towards fish and shellfish. 
            Service was fast and friendly and we had timed our visit well as the 
            place soon filled up. Our choices ranged from my 13 year old sons 
            filet mignon which he declared excellent and cooked just as 
            requested to my mixed plate of stuffed flounder broiled shrimp and 
            scallops, my daughter chose the home made crab cake sandwich, a 
            barbeque pork sandwich for my wife, side dishes included perfectly 
            adequate though we thought rather heavily dressed green salads, 
            fries and a good clam chowder. We also had a portion of the homemade 
            hush puppies which was a first for the rest of the family. The house 
            Californian cabernet sauvignon was fine. What the interior lacks in 
            sophistication it makes up for in atmosphere and location fronting 
            directly on /over the water. In fact I went back next morning for a 
            photograph and was sorry they didn't do breakfast. The cost of the 
            meal represented excellent value and a return visit would be a 
            certainty if we only lived a little closer than southern England." Tracey
                Morrison writes, "Every summer when my family come down to
                the Sarasota area Moore's is the first restaurant that we eat
                at. I love every thing about it. The waterfront dinner is the
                finest in my book. They have the best food and everything. Thank
                Moore's for making my vacation in Sarasota so very special to
                me." A.L. writes, "Ever since I went to visit down Longboat Key
                with my parents, our first stop for dinner has always been
                Moore's Stone Crab. Just the stone crabs alone are worth the
                wait if need be. Not to mention that the whole menu is just
                scrumptious. I even got a chance to use Moore's web site this
                past Christmas and ordered a huge feast that fed six hungry
                adults. We sure licked our fingers after that meal. And
                considering that I live in New York and Moore's is out of
                Florida, I was very impressed with the freshness that the
                seafood was in when I received it. To sum it all up, I highly
                recommend Moore's Stone Crab to anyone who loves seafood. I'm
                sure glad I found this place."    |